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Investigative public health group working globally to expose corporate wrongdoing and government failures threatening our food, environment and health.

United States
Joined August 2013
Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)Photo by U.S. Right To Know (@USRightToKnow)
As of this week: All donations to us are doubled (up to $1K) thanks to our membership in @INN. Please consider making a tax deductible donation today. For our Right to Know. usrtk.org/donate/
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Starting today, all donations to US #RighttoKnow up to $1K are matched x2! usrtk.org/donate/
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Nice to know the @EPAoig was reviewing our website to research Monsanto ghostwriting of glyphosate papers. But they never released their findings of Monsanto ghostwriting to the public. Background: motherjones.com/environment/… Document: embed.documentcloud.org/docu…
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USRTK's Healthwire provides news, analysis, and perspectives from the world’s leading researchers to systematically look at the ways companies damage our health—and that of future generations. usrtk.org/category/healthwir…
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Since 2020, we have filed 215 Freedom of Information requests and 39 FOI lawsuits to uncover information about the origins of COVID-19 and high-risk virological research - forcing disclosures from governments, research institutions and intelligence bodies. We want to uncover the origins of COVID-19 to try to prevent the next pandemic. You can read our reporting here: usrtk.org/category/covid-19-…
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Big Food brands were once owned by the world’s largest tobacco firms - and evidence shows they are using the same tactics to formulate and market food products that they used to get people hooked on cigarettes. usrtk.org/ultra-processed-fo…
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Researchers are getting closer to solving the riddle of how ultra-processed foods harm health in ways that can’t be explained by calories or poor nutrient profile alone. The answer may lie in how companies manufacture UPFs to maximize profits, and how these foods interact with the body. via #Healthwire usrtk.org/healthwire/how-ult…
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Read our interview with a leading molecular geneticist about recent scientific evidence raising health concerns about GMOs and pesticides usrtk.org/gmo/are-gmos-safe-…
In Nigeria this week, farmers, scientists and health advocates demanded an immediate halt to the commercialization of GMOs. A good reminder that the patenting/corporate ownership of important food crops has yet to take root in other countries as it has in the US @GMOFreeNigeria
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