Weston A. Price Foundation (@WestonAPrice) header
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The Weston A. Price Foundation is focused on wise traditions in food, farming and the healing arts.

Washington, DC
Joined June 2009
We are certainly open to differences of opinion and invite you to express your point of view! We do, however, ask that you communicate without profanity, vitriol, ad hominem, blame and personal attack. Please don't call us or anyone in our community and beyond any names. Please don't belittle or shame anyone as you express your views. Please focus on the ideas expressed, not the individuals. Please make statements about yourself and your perspective. We do remove comments and individuals who don't honor our communication policy because we only want to be involved in social media that exemplifies civil and respectful discourse. "I don't see it that way" is a an example of the communication style we seek rather than "You are blind to the truth." Similarly, "I choose not to eat animal foods," rather than "You are a murderer." Learn more about how to express differences of opinion most effectively from Paul Graham's essay via campsite.bio/westonaprice! With over 44K followers on this platform, we will not please everyone with every post, nor will everyone choose to incorporate all of our recommendations. Even with 44 followers, that would be true! If you don't resonate with our point of view on a particular post, we invite you to continue to follow us for the content you do resonate with, or unfollow us if our overall content doesn't serve you. It's really that simple! If you choose to express concerns about the recommendations we make, our comment moderators will invite you to contact the office so our leadership may consider your perspective bit.ly/contactwestonaprice. Our comment moderators have a limited scope of focus on our social media platforms and are not in a position to debate our recommendations, but simply share what they are. They also don't have the capacity to reply to every comment we receive between all the platforms we post on. If you want to ensure all your questions about our dietary principles are answered, we invite you to become a member the Weston A. Price Foundation and join our members' only forum on Facebook via bit.ly/membershipoverviewlin…! We appreciate your cooperation as we co-create a community that expresses differences of opinion with a sense of decorum.
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What is the best source of vitamin C? The answer may surprise you! Take a look: bit.ly/bestsourceofvitaminc
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This quote is from Sally Fallon Morell's new book focused on natural remedies. She has offered to send 4 individuals in the United States the book for free! Giveaway: bit.ly/naturalremediespost. Enter before November 12 at 5:00 PM Pacific. One of our recommended manufacturers of desiccated liver capsules and powder, as well as dessicated acerola cherry capsules and powder rich in natural vitamin C has launched a sale on that ends November 12 as well. You'll received 38% with our exclusive coupon code. Read about all the details: bit.ly/naturesmultivitaminpo…. Gelatin, coconut oil, lip balms, rhodiola rosea, spirulina, chlorella, açaí berry and more are also all on sale! Beyond the sale we publicized above, here is another one of our recommendations for desiccated vitamin C: link.amazon/B0fwqSiHz
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Liver is one of the most nutrient-dense foods available to us. We recommend pasture-raised liver as a superfood. When we do, people consistently share these 3 concerns they have about it: 1. They think liver stores toxins. 2. They think they are at risk of vitamin A toxicity because liver is said to be rich in vitamin A. 3. They don’t enjoy the taste. These quotes address the first 2 concerns and our recommendation for the third one is to take desiccated liver capsules that you swallow and don’t taste! One of our recommended brands has desiccated liver caps currently on sale for 38% off with our coupon code "nourish" from 3 PM EST on Monday, November 9 until 11:59 PM PST on Thursday, November 12: bit.ly/naturesmultivitaminpo… They also have a number of other products we recommend on sale! Gelatin, coconut oil, lip balms, rhodiola rosea, spirulina, chlorella, and açaí berry. Learn more: bit.ly/naturesmultivitaminpo…
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Black Forest Carob Mousse was served at our 2026 Wise Traditions Conference and we've been asked for the recipe: bit.ly/blackforestcarobmouss…. Voila! Please note that we don't recommend chocolate and link to 2 articles that explain why via the recipe!
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Giveaway of 4 copies of Sally Fallon Morell's latest book! Enter now and see several previews of sections of the book: bit.ly/naturalremediespost
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There is no natural vitamin K in the "vitamin" K shot. This pharmaceutical doesn't include any of the natural forms of vitamin K found in plant foods such as nettles or pasture-raised animal foods such as butter. Instead, the synthetic "vitamin" in this shot is called phytonadione. The injections contain synthetic compounds, chemical stabilizers, and preservatives—and in some formulations, trace amounts of aluminum or benzyl alcohol. The rationale for it is that infants don’t have sufficient levels of vitamin K—needed to clot blood—in their bloodstream for the first 8 days of life, so if they bruise, or are in a car accident on the way home from the hospital, baby may bleed to death. By all accounts, this is an extremely rare occurrence. The mainstream perspective is that this "vitamin" K shot is critical and it is routinely administered upon birth, unless parents opt out. Breastmilk has been tested and most milk is low in vitamin K because the women themselves are vitamin K deficient. The Weston A. Price Foundation's position is that if mother's blood has a considerable amount of vitamin K some will pass the placenta and into the infant. Some will also pass via breastmilk. Emu oil is an excellent source. Goose liver and fat, duck fat, cheese and yolks as well. A cup or two of nettle tea each day from about 36 weeks onward another way to build vitamin K stores before baby is born. How did our ancestors on traditional diets raise healthy children without shots and drops? Read "Is Vitamin K Shot Necessary For Newborns" westonaprice.org/health-topi…
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In this week's Wise Traditions podcast, host Kendall Nelson welcomes Dr. Leland Stillman, author of "The End of Autoimmunity," for a conversation that reconsiders conventional assertions about chronic illness, inflammation and the body's remarkable capacity to heal. Audio, transcription and video: bit.ly/autoimmunityinterview Why are so many people told they have autoimmune conditions these days? Dr. Stillman @stillmanmd believes the answers often lie in the cumulative effects of modern life—from nutrient-depleted foods and environmental toxins to chronic stress, LED bulbs and EMF exposure. He introduces the concept of a "repair deficit," and offers practical solutions. This is Part 1 of a two-part conversation! Re: the reel, Dr. Stillman mentions to the fact that the rollout of 5G corresponded with another event. Dr. Tom Cowan made the connection very early on. Do you know what the event is?
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What do you do when you first start to experience cold symptoms? See what our community members listed on this post: bit.ly/coldsymptomslink and share your ideas in the comments! Sneak peak: Vitamin C in the form of acerola powder, bone broth, elderberry syrup, echinacea, and sauerkraut are included on the list. Garlic too! There is a lot more to see. Take a look: bit.ly/coldsymptomslink
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Congressman Thomas Massie presented at out 2026 Wise Traditions Conference held in DC on October 16. This video is only a brief snippet. He advocates for noncompliance. See the entire presentation: youtu.be/PeTYkdVmYVk What follows is our description from our conference website: "Thomas Massie @RepThomasMassie is the best friend small farmers and real food patrons have ever had in Congress. The PRIME Act, which he sponsored, is the most important legislation the local food movement has ever had before Congress. We have invited him to speak about important non-partisan issues related to small farms and food freedom which he has championed."
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Gasp! This statement may surprise you, however we invite you to focus on nutrient-dense animal foods first and foremost to nourish your children. No need to bribe them to eat broccoli! If they enjoy it, be sure to add pasture-rasied butter to increase the value! We explain more via bit.ly/nobroccoliwars. One of our projects is focused on how to nourish, and not merely feed, your children. Follow Nourishing Our Children here on X @nourishchild and join the forum on Facebook for communal support: bit.ly/joinfacebookforums
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We embark on a new month and on a new principle - the eleventh of our 11 Wise Traditions Dietary Principles. Learn all about it: bit.ly/principle11 Sneak peek! What does it mean to space children adequately? 3 years between children is recommended, if at all possible. So, first children is born and second child is born when first child is 3. This allows for the mother's body to replenish vital nutrients to nourish subsequent children while in the womb and as she breastfeeds.
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Pumpkin! Have you had it this season? Have you carved it? We have pumpkin recipe archives that include soups, pies, waffles, flan, pepitas, and cream cheese cake. Gummies too! bit.ly/pumpkinrecipearchives Pumpkins are one of the oldest known domesticated, selectively-bred crops. They were developed in North America and Central America over 9,000 years back. Their wild ancestors were small, bitter, and hard-shelled. Initially, Europeans viewed the pumpkin as "peasant food" or crude animal feed, however it slowly adapted into local cuisines across Europe, India, and Asia.
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Butter instead of candy for trick or treaters! Yes, folks these have really been handed out on Halloween! How do you handle Halloween? Do you participate in it or skip it? If you do participate, how do you handle candy? Hand out less toxic versions? Hand out alternatives to candy? Swap candy for other items such as toys - known as the "switch witch" once kids have come home? Let us know in the comments!
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What can traditional cultures teach us about fertility, pregnancy and raising healthy children? Our latest Wise Traditions podcast explores that question! Audio, transcription and video: bit.ly/raisehealthychildrenl… Nutritionist Mariélli Pahim has spent 15 years traveling through more than 35 countries, living and working alongside ancestral, indigenous and peasant communities to learn firsthand how they grow, prepare and eat their food. Inspired by the work of Dr. Weston A. Price, her journey took her from Tonga and Fiji to Southeast Asia, India, Scandinavia, Turkey and beyond. Along the way, Mariélli began noticing striking similarities. Traditional diets varied enormously from place to place, but she consistently encountered nutrient-dense animal foods, fermented foods, wild foods and time-honored preparation techniques. She shares how living with a family in Tonga challenged her own vegetarian diet and ultimately transformed the way she thought about food. We also explore what these cultures taught her about fertility. Mariélli explains why nourishment should begin well before conception—and why the health of the father matters just as much as the health of the mother. She shares a fascinating story from Indonesia, where a family intentionally prepared an especially nutrient-dense meal for a young couple preparing to have a child. Mariélli takes us through pregnancy, traditional first foods for babies, and the sacred postpartum period—including what she witnessed in Turkey, where new mothers were surrounded by women for 40 days and nourished with warming foods, broths, lamb, organs and plenty of rest. From fish eggs and reindeer as her own baby's first foods to the simple practice she recommends for anyone wanting to begin eating more traditionally, this conversation is a beautiful reminder that some of our most valuable nutritional wisdom may not be new at all.
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Help save Wisconsin raw milk! Please learn more details about this case and act now: bit.ly/savewisconsinrawmilk Keep in mind that the state never took any enforcement action on the dairy before they suspended the license that they themselves had issued that allows the dairy to sell raw milk. The laws the dairy operates under are the same as they have been since they received their license. It appears that the state has suspended their license without due case and now seek to impose fines. Please share this post!
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